Health & Fitness
Between Rounds Recipe of the Week - Chicken Caesar Wrap
Tired of packing the same old stand-by for lunch? How about a super-fresh idea for a delicious, budget friendly lunch? Try a Chicken Caesar Wrap
Simply grill or pan-fry about a pound of chicken tenders until cooked through (and not pink in the center).
Wash and dry 4 to 6 leaves of crisp Romaine lettuce. (Drying the lettuce is important because it ensures that the Caesar dressing adheres to the leaves.) Break the romaine into a few smaller pieces and add to a mixing bowl. Add about 1/3 of a cup of grated or shredded Parmesan cheese and drizzle with your favorite Caesar dressing. Toss until coated.
Cut the chicken tenders into bite-sized pieces, add to the bowl and toss together until coated. Spoon the mixture over classic flour wraps, roll up and enjoy!
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Don't feel like cooking? Stop by one of our four locations for breakfast, bagels, wraps, soup, salad, sandwiches and more. Between Rounds Bakery Sandwich Café can be found in South Windsor, Vernon, Manchester and Tolland. We're open Sunday to Saturday. Visit BetweenRoundsBagels.com for more info.
